So after thinking about it for a year now, i have decided to get a Zampogna. I sprung the idea on my wife a few days and she took it in stride - I think she's finally getting used to my whims. My grandparents came from Milazzo and Oliveri in northern Sicily so I am looking for a zampogna that is specific to that region, an "a paro" I believe. Ciarramedaru lives here in town and is helping me to find one. I can't wait.